Dill, Parsley and Echinacea a lovely green crunchy Forage,
Dill is beneficial for digestion problems including loss of appetite, intestinal gas, liver problems, and gallbladder complaints. It is also used for urinary tract disorders including kidney disease and painful or difficult urination. It alos contains numerous vitamins and minerals that support bone growth and regeneration, including iron, calcium, riboflavin, and vitamin D.
Parsley works as a powerful natural diuretic and can help reduce bloating and blood pressure. Parsley is loaded with vitamin K, which has been linked to bone health. The vitamin supports bone growth and bone mineral density. One study on parsley found that it helped protect against osteoporosis in rats.
Many herbalists also recommend echinacea to help boost the immune system and help the body fight infections.
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